Weekly Meal Plan: April 27-May 3

SUNDAY: Cordon Bleu Pork Tenderloin

Tender pork, gooey melted cheese, and savoury ham blend perfectly for a Sunday dinner that feels like a special occasion.

Get the recipe here.

MONDAY: Vegetarian Shepherd's Pie

Thanks to wholesome lentils and umami-rich mushrooms and soy sauce, even meat lovers will enjoy this vegetarian take on a traditionally meaty comfort-food classic. 

Get the recipe here.

TUESDAY: Salmon Kedgeree

This Salmon Kedgeree is a perfect blend of flaky fish, aromatic spices, and tender rice.

Get the recipe here.

WEDNESDAY: Shrimp & Bacon-Stuffed Zucchini

Stuffed to perfection! These Shrimp & Bacon-Stuffed Zucchini boats are bursting with flavour in every bite!

Get the recipe here.

THURSDAY: Quick Thai Pork Stir-Fry

Just a few ingredients pack a powerful flavour punch in this speedy dish that's light on the sauce. For a more robust meal, top it with a fried egg.

Get the recipe here.

FRIDAY: Barbecue Chicken & Bacon Flatbread

This Barbecue Chicken & Bacon Flatbread is everything you’ve been craving – easy, delicious, and packed with flavour!

Get the recipe here.

SATURDAY: Chocolate Bar Pie With Caramel Whipped Cream

Indulge your sweet tooth with this decadent Chocolate Bar Pie, topped with a heavenly swirl of caramel whipped cream.

Get the recipe here.