Tamarind and Honey Sticky Ribs

The tartness of the tamarind tempers the sweetness of honey in these fall-off-the-bone ribs. Serve with a side of creamy potato salad—and make sure you have plenty of napkins on hand! 

Easy Oven-Baked Crispy Tofu

This tofu is so delicious and simple, you'll look for any excuse to make it. Serve as an appetizer or as a meatless main, either with a side of rice or stuffed inside a steamed Asian bun.

Big Batch Mac 'N' Cheese Sauce

Mac 'n' cheese, mushroom and sausage gnocchi, and cheesy roasted cauliflower—all these recipes are a cinch to make as long as you prep a big batch of our sauce. 

Salmon Maki Quinoa Bowls

Sushi lovers, take note: These deconstructed California roll bowls come together in less time than it takes to order takeout. Quinoa cooks quickly, which makes it a great option, but you can use any kind of grain if you're not in a rush.

Salmon With Winter Slaw

Remember that the fish will keep cooking after you take it out of the oven, so don’t be afraid to remove it just before it's cooked through.

Herbed Double Rack of Pork With Potatoes & Squash

Dial up the drama with this impressive Sunday dinner roast. After the main event, turn the leftovers into internationally flavoured dishes such as an Argentine sandwich and a hearty Vietnamese soup.

Soy-Maple Glazed Salmon and Swiss Chard

Steak and Broccoli Stir-Fry

The secret to a perfectly cooked beef stir-fry is placing the steak in the freezer before slicing it. That way, the meat will become nice and firm, allowing you to cut the meat into thin, even slices with ease.

One-Pot Pasta with Shrimp, Tomatoes and Feta

This fresh meal packs all the flavour of Greek salad into a hearty pasta. Be sure to keep some of the cooking water before you drain the spaghetti—the starchy liquid helps create a luscious sauce when you stir it into the pasta at the end.

Sausage Choucroute Garnie

Sauerkraut and white wine give this meal a slow-simmered taste without taking several hours to cook. If you don't have kielbasa on hand, mild Italian sausage makes a delicious substitute.