Our Cauliflower Mac & Cheese is topped with garlicky, buttery bread crumbs.
Luscious and creamy mac 'n' cheese bowls are the ultimate indulgent food to munch on while celebrating good times.
Our Big Batch Mac 'n' Cheese Sauce is the star of this dish. Top with basil and serve immediately.
Mac 'n' cheese, mushroom and sausage gnocchi, and cheesy roasted cauliflower—all these recipes are a cinch to make as long as you prep a big batch of our sauce.
Serve the cauliflower with Caesar salad and pan-fried pork chops.
You can't beat a classic comfort dish like mac 'n' cheese. It's a family favourite, student soul food and late-night crowd-pleaser. Making it from scratch isn't difficult—once you prep a big batch of the sauce, the rest is child's play.
This herbed topping is the cherry on top for your mac 'n' cheese, but it also works great on fish fillets, chicken and salad. Sprinkle generously for that satisfying crunch.
Comfort food at its finest, this decadent mac and cheese recipe is elevated with the addition of black truffle oil and locally sourced pancetta, yet simple enough to make when there is little time to plan.
We've taken the classic Indian flavours of butter chicken and paired it with macaroni for the ultimate comfort meal.
Mac and cheese for under 350 calories? You bet! The sauce may seem a little thin at first, but it absorbs into the pasta quickly. Cooking the pasta with the squash saves time and keeps dishes to a minimum; keep in mind that the pasta will need less time to cook, so add it after the squash, following cooking directions on package.
