A wedge of cheesecake is always tempting, but squares of it covered with toffee bits are irresistibly easy to pop in your mouth.
This year, give the gift of chocolaty decadence with these homemade truffles.
Be sure to use eggs and buttermilk at room temperature for a fine and delicate crumb. Serve with whipped cream.
A coffee-infused blondie base and creamy mascarpone topping give these bars the flavours and textures of the classic Italian dessert. These portable treats allow your guests to mingle without being tied to the dinner table.
Serve up a moist cheesecake filled with fresh blueberries for an epic summer dessert.
Pretty pomegranate seeds make these squares feel festive. If you're serving them with other cookies, bars or squares, cut them into smaller pieces, as they're quite rich.
A dollop of red cherry jam makes these buttery shortbread cookies perfect for the holidays. Pistachios deliver a pleasing outer crunch.
It's easy to add wow factor to a simple layer cake using stunning ombré icing, a white chocolate drip and a crown of candy bark.
Topped with sesame seeds, these vegan tahini cookies make a not-too-sweet treat that’s full of flavour.