Roasted Amaretti Plums with Honey Mascarpone
Use big red plums or red-fleshed pluots for a dramatic presentation. Serve as a sweet as in this recipe or as a savoury condiment alongside roasted ham, pork or duck.
Use big red plums or red-fleshed pluots for a dramatic presentation. Serve as a sweet as in this recipe or as a savoury condiment alongside roasted ham, pork or duck.
Finely grated Parmigiano-Reggiano helps form a crisp and golden coating. Round out this finger-friendly meal with crunchy raw vegetables. The panko bread crumbs are available at many grocery stores and Asian markets.
A stack of golden phyllo and lemony mousse makes a crispy-smooth and utterly delicious dessert.
Sausage rolls are a sure hit at cocktail parties. Just be sure to let them cool for a few minutes once they're out of the oven. If your guests are fans of spice, add a pinch of hot pepper flakes to the filling to heat things up.
Honey-roasted peanuts add a sweet crunch to these favourite drop cookies.
Glazed salmon fresh off the grill is delicious on its own, but the pickled peach topping makes this dish out of this world! Even better, the crave-worthy condiment starts with humble canned fruit, perfect for when fresh peaches aren't available.