9944 recipes
Peach-Glazed Baked Ham

Peach-Glazed Baked Ham

Jul 14, 2005

For easy slicing, roast the ham a day ahead. Leftovers are a godsend for quick pastas, casseroles and soups.

Upside-Down Corn Tart

Upside-Down Corn Tart

Jul 14, 2005

For a taste of the Deep South, try this slightly crunchy skillet cake. Accent it with tomato relish and serve with mustard greens or spinach and baked chicken.

Texas Steak

Texas Steak

Jul 14, 2005

This delicious little version of a pot roast is just right for four. There's lots of extra sauce for creamy mashed potatoes on the side. Toss up a salad and round up the clan for a comforting supper.

Roasted Cherry Tomato Tart

Roasted Cherry Tomato Tart

Sep 26, 2007

Goat cheese, olives and roasted tomatoes add up to delicious, intense flavour. The tender, slightly crunchy cornmeal pastry is supple and easy to work with.

Penne with Smoked Trout and Asparagus

Penne with Smoked Trout and Asparagus

Oct 17, 2006

This simple combination of fresh vegetables and smoked fish makes a wonderful lunch or light supper, and the best part is that it's so easy to make.

Chocolate Soy Banana Smoothie

Chocolate Soy Banana Smoothie

Jun 29, 2010

Craving something sweet? Instead of reaching for the usual cola, blend up a healthful smoothie. The nutritional benefits of soy and banana can help ease discomfort while the chocolate flavour will cure those cravings.

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