Szechuan Barbecue Wings
Wings don't have much meat, but what's there is choice, tender, moist and flavourful. Look for plump wings with smooth skin and no discolouration to ensure freshness.
Wings don't have much meat, but what's there is choice, tender, moist and flavourful. Look for plump wings with smooth skin and no discolouration to ensure freshness.
Five pantry staples plus a family pack of drumsticks equals one saucy, scrumptious supper. This is a weeknight superstar, ready in less than 30 minutes. Serve with rice and steamed green vegetables to fill up growling bellies. Dress up your drums with pretty sliced green onions and lime wedges.
This chili recipe is made special with sweet peppers and corn kernels, and is delightful comfort food for a party of six.
This saucy pork dish is company fare when served with buttered egg noodles and a medley of steamed asparagus, lima beans and peas.
Look for smoked turkey in the deli section of the grocery store. For a crunchy topping, garnish with fried or toasted tortilla strips.
Serve these gooey, cheesy sandwiches with tender-crisp steamed broccoli spears on the side.
If you have this soup ready and waiting to just be heated up on your return, stir in chopped green onions and sour cream.