Stripey Chocolate Peanut Butter Loaf

A simple batter-layering technique yields fun results in this quick bread recipe. Kids will love the way the stripes emerge as the batter settles into the pan. We're pretty sure you'll love it, too.

Spaghetti Squash with Herb Butter

Spaghetti squash, so named because its flesh comes apart in long strands when cooked, gets dressed up in an easy way for a satisfying side dish.

Rum Raisin Butter Tart Squares

The topping on these squares forms a delicate crust, so do not overbake them or the top will crack. To make cutting easy, refrigerate until firm and then cut into squares.

Peanut Butter and Banana Bars

These moist breakfast bars are like muffins in a new shape. They can be individually wrapped and stored in the refrigerator for two days, making it easy for kids to help themselves. They also make welcome after-school snacks.

Lime-Glazed Coconut Butter Cookies

A tangy glaze cuts the richness of the flaky cookies. Paired with a plate of fresh pineapple, they make a light finish to a rich fondue meal. 

Roasted Cauliflower with Lemon Butter

Ordinary cauliflower will be anything but when served with a zesty lemon sauce. Have your family asking for seconds with this delicious veggie recipe.

Peas & Edamame With Gremolata Butter

Make it vegetarian by swapping one to two teaspoons of miso paste for the anchovy fillets.

Peanut Butter & Cocoa Granola Bark

Chocolate Peanut Butter Whoopie Pies

These sandwiched cake cookies actually have nothing to do with pie. In fact, they seem more closely related to cupcakes, and their frosting-like filling makes them simple and easy to eat!