Bagel Mania
Bagel fans make a ritual of picking up freshly baked bagels at their favourite bakery. Even if you don't live near a bakery specializing in bagels, you can enjoy these tasty rings of bread if you bake them yourself. Just follow our simple step-by-step cooking lesson. The satisfying chewy texture of bagels makes them an ideal choice for breakfast on the run, a quick lunch or snack any time of the day. They're delicious with sandwich fillings — great for perking up a lunch box. Teamed with cream cheese and smoked salmon, they make a casual brunch. If you prefer whole grains, you'll enjoy the whole wheat and rye variations of our simple bagel recipe. Cinnamon raisin bagels make a wonderful breakfast treat and the cheese or herb bagels taste terrific any time.
