Squash adds a burst of colour and sweetness, making it a perfect pairing for the salty feta cheese in this dish. We suggest acorn squash, but use any kind you like for this versatile side dish.
Serve this free-form pie with a scoop of vanilla or goat's milk ice cream purchased at the market.
Amaretto-soaked ladyfingers, fluffy mascarpone cream, tangy lemon curd and sugared almonds—what's not to like about this layered dessert? Make it a day ahead, then top with the whipped cream and almonds just before serving.
These silky poached pears make the perfect bite to end your cozy meal.
Originating in eastern Europe, rugalahs are one of the most anticipated Hanukkah treats.
Try the blueberry-flavoured vinaigrette for this assertive salad.