Pork and Mushroom Turnovers

These dainty pastries are made with a pastry-novice-friendly cream cheese dough and a delectable ground pork filling. Best of all, you can prepare them in several stages and even freeze them.

Ham & Mushroom Pasta Salad

This warm pasta salad is full of hearty fall flavours.

Linguine with Kale & Mushrooms

Sausage & Mushroom Tortellini Soup

Mushroom & Soba Noodle Salad

Three-Cheese & Mushroom Fondue

Beef and Mushroom Pie

Although this meat lover's pie filling would make an endlessly satisfying meal on its own, mounding it between two flaky pie crusts brings it to a new level of deliciousness. Serve with a lemony salad.

Mushroom and Sausage Gnocchi

Our Big Batch Mac 'n' Cheese Sauce is the star of this dish. Top with basil and serve immediately. 

Mushroom-Stuffed Pork Chops

A golden filling and flavourful sauce elevate these golden chops to a dish good enough for company. (From "Chop! Chop!" in the November 2005 issue of Canadian Living Magazine.)