Crispy Chocolate Cherry Cookies
These crisp cookies feature dry cranberries and chopped semisweet chocolate and are worthy of becoming your new favourite shortbread treat.
These crisp cookies feature dry cranberries and chopped semisweet chocolate and are worthy of becoming your new favourite shortbread treat.
Serve this perfect weekend breakfast with milk and maple syrup. Instead of almonds, you can use dried cranberries, dried blueberries or raisins.
Whole wheat flour gives a nutty taste to these waffles; the fruit topping makes a delicious change from maple syrup.
Making your own granola bars has never been easier thanks to this no-bake recipe that calls for almond butter, pepitas, mixed nuts and dried cranberries.
Fruitcake lovers will enjoy the dense, chewy texture that comes from the combination of dried fruit and marzipan. Soaking the cranberries in rum softens them and gives the bars extra zing.
This salad boasts fall's most nutritious colours: orange squash, red cranberries, green rapini and brown rice. Put all these colours together for a salad packed with vitamin C, antioxidants and calcium.
With a hint of cinnamon, this is a delicious breakfast scone. If you like raisins or dried cranberries, add 1/2 cup (125 mL) after cutting in the butter.
Chock-full of nutritious goodies, such as apple, coconut, cranberries, carrots and pepitas (hulled pumpkin seeds), these muffins make a fabulous start to the day or a delicious wrap-and-go snack.
