Mediterranean-Style Orzo Salad

We’re all for root vegetables but—let’s be honest—we can’t wait for summer salad season, with its fresh ingredients ready to be tossed with a tangy vinaigrette and enjoyed alfresco. It only follows, then, that this full-flavoured orzo recipe has us giddy at the thought of digging in.

Carrot Salad with Savoury Granola

Simple Broccoli & Sausage Pasta

Caponata Lasagna

Red Potato & Tomato Gratin with Leeks, Gruyere & Rosemary

Frozen Spiced Breaded Chicken or Fish

After breading chicken or fish with this flavourful mix, you can either cook it right away or freeze it for future use. Be sure to use fresh (not thawed) chicken or fish if you plan to freeze the breaded pieces.

Muffuletta Sandwich with Canadian Provolone

Sun-Dried Tomato Pesto on Brie

Grilled Curry Shrimp Soft Tacos

Garnish these Caribbean-inspired tacos with baked tortilla chips and low-fat sour cream. Serve any extra salsa on the side.

Garlic Pâté on Toasts

Here's a simple canapé chock-full of mellow roasted garlic flavour - an earthy yet sophisticated match for drinks. You can also garnish with chopped fresh chives, parsely, oregano or basil for a bit of colour.