Kids might like to top off their glasses with bubbly ginger ale or soda water. Adults can enjoy a shot of brandy or vodka mixed in.
Rotisserie chicken jump-starts this saucy noodle dish. Bruising the lemongrass and ginger releases their flavours without breaking them into pieces that are difficult to remove before serving.
This ground beef dish is made special by adding a spice blend of paprika, ginger and cumin. Serve over a couscous for an easy-to-make dinner.
Don't worry about coring the pineapple for this recipe — just eat around it! Serve with Grilled Rib Eye Steaks with Ginger Butter or Calypso Chicken.
From sweet maple to zingy ginger to tart raspberries, this cake has it all. It's the perfect indulgence at the end of a big day of celebrating.
Warm and comforting, this colourful, ginger-scented, sweet and spicy chicken is best served with a bowl of plain steamed rice accompanied by stir-fried broccoli or bok choy.
Thai seasonings of lime, ginger, lemongrass and fish sauce flavour layers of napa cabbage, green onions and hot peppers in this fabulous accompaniment to grilled fish, poultry and meat.
With our easy Mulling Spice Mix, you'll have the scents of ginger root, citrus, cloves and cinnamon wafting through your home as you heat up this festive apple cider.
Piquant ginger and fragrant sesame oil make this grilled side a bold addition to any meal. For maximum flavour, be sure to let the bok choy marinate for an hour before grilling.
Homemade red curry paste strikes a nice balance between sweet, salty and spicy, and brings out the best in the squash and the pork. Serve with Coconut Ginger Rice for an elegant meal.
