Serve with: Green Peas — Roasted Red Potato Wedges (See below)
Slice some juicy, fresh tomatoes while you steam green beans and new potatoes to serve alongside.
Treat your family to a taste of the Deep South for breakfast. Cheesy and creamy, this cereal is great on its own or as a side dish to sausages and eggs.
Known as zaletti, these classic Italian cookies boast dried cherries and cranberries are equal parts crispy and crunchy.
Serve with scrambled eggs, and roast some cherry tomatoes by sprinkling them with a little extra-virgin olive oil, salt and pepper and cooking in 425°F (220°C) oven until softened, about 30 minutes.
You can use store-bought tartar sauce, especially if you're camping.
As the butter melts during baking, the layers of dough separate to make light, quick and easy biscuits. Green onions add a flavourful fresh lift.
If you can't find any blackberries, use raspberries instead. Serve warm with a scoop of vanilla ice cream for a homey and comforting dessert.
