Saucy Pepper Pork
Nov 22, 2006
A great recipe to bring to the cottage and showcase your own catch of the day. Use pickerel, perch or other fresh water fish fillets with this fresh sauce. Charmoulah - a traditional Moroccan dipping sauce - is a fantastic sauce on any grilled meats or vegetables.
The iron found in dried fruits, such as apricots and prunes, is more readily absorbed when combined with vitamin C. The orange juice in this dish takes on that role. With the slow-cooker, dinner is ready when you walk in the door, making weeknight cooking easy.
North African–inspired spices rubbed over chicken locks in juices and brings out flavour.
Chicken liver is milder in flavour than beef liver. Serve this saucy dish over egg noodles or rice.
This elegant chicken dish is a crowd favourite and cooks in under 30 minutes.
