Each of these dramatic mini cakes has a truffle in the middle. As the cakes bake, the truffles melt, ready to flow at the first stab of a spoon. You can vary the liqueur in the truffle filling and accompanying Crème Anglaise for a new flavour accent.
This chocoholic's dream come true has creamy mousse and tender cake all covered with a shiny ganache.
In the 10 minutes it takes for the base to bake, you can prepare the topping.
Nutty and chocolaty, this drink will have your guests swooning with joy. Use white cr?me de cacao for a clear cocktail.
Let's go bananas! Make these yummy fruit pops for kids, then watch the adults snap them up, too!
Two layers of complete indulgence make this cheesecake a surefire hit. Look for instant espresso powder (such as Medaglia D'Oro or Nescafe espresso) in most supermarkets and specialty food stores.
Rolled versions of this traditional Jewish holiday cookie are just as pretty as the crescent-shaped ones. Plus they're a little easier and quicker to make.