Roasted Curried Trout with Apricot Couscous
Apr 17, 2023
You can use store-bought tartar sauce, especially if you're camping.
Being blessed with living near the Pacific ocean, we have always been experimenting with different ways to serve salmon. We've tried pan frying, poaching, baking, etc. but always come back to the BBQ. With our BC weather, we have barbecued in the dead of winter, in the (mild) snowy season and throughout the year. After purchasing our newest & best barbecue (grill) ever 2 years ago, we feel we have perfected the ultimate salmon BBQ recipe. It's easy to prepare and the blend of herbs & spices lend a unique flavour "memory" of tangy & sweet without covering up the salmon's own natural goodness! We pretty much only eat our salmon this way now and especially incorporate it into any evening of happy entertaining, including New Years!
Nothing says summer like sweet and smoky grilled corn, the star of this sunny salad, which is loaded with peak-of-the-season cherry tomatoes, grilled salmon and a zesty lime dressing.
