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810 recipes for "rice"
810 recipes
Sweet-and-Sour Chicken Kabobs

Sweet-and-Sour Chicken Kabobs

Jun 22, 2009

These protein-rich kabobs provide the necessary amino acids to help build and repair muscles after active competition. Serve with brown rice to provide complex carbohydrates that replenish your tired athlete's energy.

Sausage-Stuffed Zucchini

Sausage-Stuffed Zucchini

Jun 18, 2007

This slow-roasted dish is ideal for using up garden zucchini before they get too large. Stuff them loosely so the rice can expand as it cooks. Look for a robust sausage with lots of flavour.

Pork Tenderloin and Broccoli Stir-Fry

Pork Tenderloin and Broccoli Stir-Fry

Jan 16, 2006

One pork tenderloin is just the right amount for a stir-fry when combined with lots of vegetables and served over rice or quick-cooking Asian noodles, such as chow mein steamed noodles.

Easy Beet Rapini Risotto

Easy Beet Rapini Risotto

Jul 14, 2005

Vibrantly coloured by beets, this version of the traditional rice dish needs hardly any stirring. Rapini, a leafy, green vegetable related to both the cabbage and turnip families, adds a touch of its sharp flavour and colour.

Balsamic Chicken Kabobs

Balsamic Chicken Kabobs

Sep 5, 2006

Kabobs pair nicely with rice, noodles and new potatoes. To vary the flavours, you can replace the green pepper with 12 small cremini or white mushrooms or 1 zucchini, cut into 12 pieces.

Quick Chicken and Edamame Stir-Fry

Quick Chicken and Edamame Stir-Fry

Jul 8, 2013

Chicken and edamame get dressed up for dinner in a quick-as-a-wink mixture of hoisin and oyster sauces. Serve over thin Chinese wheat noodles, crunchy chow mein noodles or steamed rice.

Curried Banana Beef Stew

Curried Banana Beef Stew

Jul 14, 2005

This mildly spiced dish gets a touch of sweetness from the plantains and sweet potatoes. Use green plantains because they are firm and will not fall apart during cooking. Serve over basmati rice.

Millet and Sausage Stuffed Peppers

Millet and Sausage Stuffed Peppers

Jan 10, 2008

Available in the health food section of grocery stores and in natural food stores, mildly flavoured millet is a perfect backdrop to seasonings. Here, it's an interesting alternative to regular rice stuffing.

Gluten-Free Super Fudgy Chocolate Brownies

Gluten-Free Super Fudgy Chocolate Brownies

Sure to please chocoholics, these brownies are so rich and chocolaty that there's no need for icing. White rice flour (such as Bob's Red Mill) is available in Asian stores, some supermarkets and health-food stores. 

Slow Cooker Peanut Chicken Curry

Slow Cooker Peanut Chicken Curry

Nov 1, 2014

This mild, sweet curry has all the comforting flavours of a curry without too much spice, making it a great choice for the entire family. Serve over steamed rice or with warmed naan bread.

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