Blackberry Lemon Muffins
Here's a simple flavour twist on a Canadian muffin favourite – blueberry lemon. These muffins will have you jumping out of bed all week long. The glazed muffins are best enjoyed within 24 hours.
Here's a simple flavour twist on a Canadian muffin favourite – blueberry lemon. These muffins will have you jumping out of bed all week long. The glazed muffins are best enjoyed within 24 hours.
The addition of delicious and versatile tea means this sweet recipe is sure to impress!
Check out this delightfully crispy restaurant-worthy dish created by chef Dominic Lamirande (aka Dom Cooks)— you may recognize him as one of the winning contestants from Netflix’s Cook at all Costs!
This quick bread, chock-full of carrots, raisins, coconut, walnuts and banana, is great to have on the counter for a quick breakfast fix.
A lighter texture with the same holiday fruitcake flavour is sure to please guests looking for a gluten-free alternative to traditional fruitcake.
This buttery pound cake allows the option of making a large loaf or three mini loaves (in case you want to serve one right away).
Chefs of all ages will make Mom beam with pride when they serve up these blueberry muffins. Measure out all the ingredients before beginning. This ensures that you are not missing anything and keeps you organized. The French term for this is mise en place, used by pros in the kitchen.
It's hard to believe that any dish this simple could taste so good. If you prefer a mild flavour, just substitute mild Italian sausages or kielbasa for the spicy sausages.
With both ground and crystallized ginger, these cookies pack a real hit of flavour.
Kids love to decorate these Christmas cookies as their imaginations inspire.