589 recipes for "cumin"
Steak Tacos with Feta Cheese and Avocado Salsa

Steak Tacos with Feta Cheese and Avocado Salsa

May 16, 2011

In Mexico, a favourite taco is bistek, or steak, made with fried steak and toppings that usually include fresh cheese. Canadian cow's milk feta is quite similar to some of the fresh cheeses from Mexico and makes a delicious part of this salsa.

Curried Chicken with Mango

Curried Chicken with Mango

Oct 18, 2005

This is filled with vibrant colour and fresh flavour, thanks to the mango and red pepper. Serve with basmati rice and little bowls of green onions, coconut and cashews for everyone to help themselves. Garnish with cinnamon sticks.

Chicken and Cauliflower Curry

Chicken and Cauliflower Curry

May 12, 2009

My family is very health conscious, I try to prepare meals that are high in flavour and low in fat. This recipe is economical and delicious. My inspiration came after having Butter Chicken at a restaurant with my husband. Both of us loved it. but Butter Chicken is very high in calories and fat. I decided to cook up my own version with less fat and more good things like vegetables and tomato sauce.

I like to serve this with couscous on the side and warmed pita bread. To prepare the pita, I mix olive oil and minced fresh garlic, brush this onto each pita, then stack them together and wrap tightly in foil. Then I bake them for 20 minutes at 375 F. My son uses the pita as a wrap, filling the pita with the chicken mixture!

Sweet Potato Falafel Burgers

Sweet Potato Falafel Burgers

Dinner

A cross between falafel and a veggie burger, these savoury patties make a hearty meal. Quinoa flakes act as a binding agent and ramp up the protein content, too.

Mexican Tricolour Rice

Mexican Tricolour Rice

Recreate the red, green and white colours of the Mexican flag in this tasty rice dish without having to cook it in three separate pots.

Tomato Chili Flank Steak With Grilled Cauliflower

Tomato Chili Flank Steak With Grilled Cauliflower

May 28, 2012

Keep these common ingredients that can be kept on hand so you can whip together a last-minute dinner at a moment's notice. if you've got time to plan ahead, you can marinate the meat in the refrigerator for up to 24 hours.

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