These sweet dessert latkes are crisp golden brown apple fritters. Serve with drained or flavoured yogurt or sweetened sour cream.
Served sweet or savoury, this aromatic spice is the quintessential holiday flavour.
This bread is perfect all by itself, and it's even nicer toasted with a bit of butter. It also makes the greatest French toast, so be sure to save some for the weekend.
These bite-size treats are a fun way to enjoy the flavour of ooey-gooey cinnamon buns. They're perfect for sharing with a crowd, as guests can customize how much icing they get with every bite.
Tart cranberries add a festive flavour to this coffee cake. Baking it in a Bundt pan gives a fluted shape to the bottom, making it a beautiful addition to a holiday brunch table.