These little cakes are a two-day project, but such a pleasant one, preparing fruit one day, the batter and baking the next.
This all-purpose cake is simple, delicious and wholesome. You can substitute a dusting of icing sugar for the glaze if you prefer.
To make these taco bowls, warm up tortillas and place them over bowls turned upside down. Cover with another bowl to hold them in place and let them cool. They will then keep their shape.
These meatballs are always a hit at parties as an hors d'oeurve or as a main dish served over rice. I've been asked over and over again to make them when we get together with our friends and neighbors.
Make a double batch of these tropical bars—they'll disappear from your sweet tray faster than you think!
These protein-rich kabobs provide the necessary amino acids to help build and repair muscles after active competition. Serve with brown rice to provide complex carbohydrates that replenish your tired athlete's energy.
