39 recipes for "canola_oil"
Caramel Apple Chicken

Caramel Apple Chicken

May 12, 2009

When we entertain, I love a serving a caramel apple topped Brie. I adapted the recipe to use in a chicken dish. It is easy, flavourful, and company loves it. The saltiness of the bacon, the sweetness of the topping and the crunchiness of apples, pecans and cranberries all work well together. I serve it with a wild rice, pecan and mushroom side dish. Any green salad works well, especially one with a bit of tartness, Balsamic vinegar or Dijon mustard. Citrus is also nice.

Radicchio, Spinach and Walnut Salad

Radicchio, Spinach and Walnut Salad

Oct 21, 2008

This colourful combination of bitter radicchio, tender baby spinach and crunchy walnuts makes an intriguing contrast of textures and flavours. Walnut oil is available in most supermarkets, or you can make your own by following the tip below.

Seafood Wine Sauce

Seafood Wine Sauce

May 7, 2009

This is a recipe my mother had in her recipe box but never used as my Dad wouldn't eat seafood because of a food poisoning incident in Italy during the war. Anyway, I took it about 25 years ago made some updated modifications and enjoy making it for guests & family. Serve with either pasta or rice, a salad and a really nice loaf of bread or buns.

Warm Mushroom Salad

Warm Mushroom Salad

Apr 21, 2017 Salad

Created by the award winning chefs at Origin Restaurant in Toronto, Ontario.

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