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1446 recipes for "chicken"
1446 recipes
Black Bean, Pork and Lobster Stir-Fry

Black Bean, Pork and Lobster Stir-Fry

Jun 5, 2009

Celebrate Chinese New Year or another special occasion with this traditional Chinese lobster platter. Filled with succulent, sweet morsels of lobster accented with salted black beans, ginger and garlic, this festive dish paired with steamed rice will more than satisfy anyone's taste buds. Just turn the page for step-by-step photos that show how easy it is to impress both friends and family.

The Ultimate Crêpes

The Ultimate Crêpes

Master the (very simple!) art of crêpe-making and you've got endless possibilities, both savoury and sweet. The thin unleavened pancakes are an ideal base for everything from veggies and meat to fruit and chocolate.

The Pineapple Grill Asian Braised Short Ribs

The Pineapple Grill Asian Braised Short Ribs

Feb 5, 2007

Savour tantalizing Hawaiian cuisine and its exciting blend of Pan-Pacific influences with our "Aloha, Hawaii" collection of recipes in the March 2007 issue of Canadian Living magazine.

The Pineapple Grill in Kapalua, Maui, is a woodsy, beautiful restaurant situated on the Kapalua Resort. This is one of executive chef Ryan Luckey's signature dishes, adapted for your kitchen.

Hearty Gluten Free Penne With Braised Duck Leg

Hearty Gluten Free Penne With Braised Duck Leg

Feb 22, 2017 Dinner

Hosting friends while needing to accommodate for dietary restrictions can be tricky. Impress guests with a wholesome pasta dish that combines braised local duck with all the tastes of fall: sage, hazelnuts and butternut squash.

Rolled Turkey Breast with Artisanal Bread Stuffing

Rolled Turkey Breast with Artisanal Bread Stuffing

Oct 21, 2008

Instead of a giant turkey, modest slices of stuffed breast is a tantalizing alternative. Artisanal breads are widely available in a variety of flavours, so choose your favourite for this tasty stuffing.

Margarita Shrimp Pipette

Margarita Shrimp Pipette

Sep 23, 2015

Tomato-scented rice pilaf topped with red beans is the perfect authentic accompaniment to tequila-kissed shrimp. Serve with lemon wedges for an extra burst of acidity.

Barbecue-Roast Lemon Herb Turkey with Gravy

Barbecue-Roast Lemon Herb Turkey with Gravy

Jul 14, 2005

Roasting turkey on the barbecue is surprisingly easy. Perhaps the crisp-skinned, bronzed bird, with its hint of smokiness, will create a whole new  tradition as guests watch the grill instead of the television. It also frees up space in the oven for accompaniments, such as stuffing and vegetables.

Mushroom Risotto Balls

Mushroom Risotto Balls

Mar 11, 2010

Arancini are elegant, crispy bites of warm risotto with melting cheese centres. If desired, they can be further elevated by the addition of a drizzle of white truffle oil when stirring in the Parmesan. For convenience, make the risotto a day ahead.

Grilled Mushroom-Stuffed Pork Loin

Grilled Mushroom-Stuffed Pork Loin

Jul 14, 2005

Pair up these two Ontario products for a spectacular rolled and barbecued roast. Buy a few of each mushroom - button, cremini, shiitake (use caps only) and oyster - for the stuffing. Wrapping the roast in bacon imparts smoky flavour and keeps the meat moist. It would be hard to deny that bacon makes everything taste better.

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