1494 recipes for "milk"
Wild Mushroom, Leek and Gruyère Quiche

Wild Mushroom, Leek and Gruyère Quiche

Jan 7, 2013

There is no flavour combination quite like that of earthy mushrooms, tangy cheese and sweet leeks. This savoury tart is a natural make-ahead option for an effortless brunch, but it's so versatile that you can also serve it for lunch or dinner with a nice crisp white wine and mixed tender greens.

Malt Chocolate Mousse Cake

Malt Chocolate Mousse Cake

When you layer silky chocolate mousse with crunchy meringue, the meringue becomes soft and chewy, making this cake easy to slice with a hot, sharp knife.

Gooey Pecan-Topped Cinnamon Buns

Gooey Pecan-Topped Cinnamon Buns

Nov 2, 2011

These cinnamon buns are an irresistible combination of feathery light dough, gooey caramelized coating, crunchy pecans and lots of cinnamon. Delicious and popular with guests, this is one recipe you will always want on hand.

Mini Butterscotch Pies

Mini Butterscotch Pies

Jan 1, 2016

"Rich butterscotch pudding fills these sweet shortbread cups, which are easy to serve at a sit-down dinner or a cocktail party–style gathering. A hint of Scotch whisky and shards of nutty, buttery toffee make them the most elegant hand-held sweets you'll ever serve." — Amanda Barnier, Food specialist

Apple and Honey Challah Cake

Apple and Honey Challah Cake

Jul 31, 2017 Dessert

Apples and honey are often eaten together during Rosh Hashanah to symbolize the hope of a sweet year to come. This recipe is dairy-free, so it's perfect to accompany a kosher meal.

Mulled Wine and Dark Chocolate Bundt Cake

Mulled Wine and Dark Chocolate Bundt Cake with Candied Sage

Sep 6, 2016 Dessert

This intensely rich dark chocolate cake is for grown-ups only (but you can find the recipe for our kid-friendly version, Spiced Chocolate Bundt Cake, below). We used Cabernet Sauvignon for its balance of deep fruity and black pepper flavours, but you can use whatever type of red you have on hand. A sprinkling of our Candied Sage gives the cake an extra-special finish.

Corned Beef Cabbage Rolls With Cider Dijon Sauce

Corned Beef Cabbage Rolls With Cider Dijon Sauce

Feb 6, 2017 Sides Dinner Appetizers

Think of this as a traditional boiled cabbage dinner wrapped in neat little parcels and bathed in a tangy, sweet sauce. To save prep time, pick up a chunk of corned beef at the deli.

Cranberry Cake with Orange Cheesecake Ripple

Cranberry Cake with Orange Cheesecake Ripple

Sep 10, 2015

Crème anglaise, a French term for rich custard sauce, instantly elevates cake, pie, pudding or fruit. Here, we've used it to turn this swirled sweet-tart Bundt cake—which can be enjoyed on its own as an everyday treat—into a dinner party–worthy dessert.

Timpano

Timpano

Jul 14, 2005

The time you spend and your devotion to detail would make Primo and Secondo proud. You can make each component ahead and assemble and bake just before you put on a Louis Prima recording to set a jazzy mood.

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