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98 recipes for "heart"
98 recipes
Vita-Juice Smoothie

Vita-Juice Smoothie

Jan 13, 2006

This is full of antioxidants, such as beta-carotene, vitamin C, anthocyanins and other phytochemicals. Antioxidants can help prevent a host of illnesses. Flaxseeds contain both soluble and insoluble fibre, as well as heart-healthy omega-3 fatty acids.

Mediterranean White Bean Dip

Mediterranean White Bean Dip

Jan 7, 2013

This dip comes together in five minutes using many ingredients you'll find in your pantry. Look for artichoke hearts canned in water, not the marinated ones in the small glass jars. Serve with your favourite crackers or vegetables.

Chocolate Mint Mousse

Chocolate Mint Mousse

Nov 16, 2006

White chocolate hearts add glamour for Valentine's Day. This custard method creates the smoothest, most luxurious mousse ever. It was inspired by chef Joseph Chan of The Fairmont Royal York hotel, who garnishes it with a chocolate mint leaf and a dab of whipped cream.

Raspberry Chocolate Icebox Cake

Raspberry Chocolate Icebox Cake

Jul 14, 2005

So simple it's almost scandalous, this mix of homemade chocolate wafers and whipped cream is dressed up with raspberries and deliciously accented with lemon. For Valentine's Day, a heart shape is the obvious choice, but you can also make the cake round or rectangular.

Skillet Mediterranean Chicken

Skillet Mediterranean Chicken

Jan 2, 2017 Dinner

This simple dinner has all the bright, fresh flavours of the Mediterranean, plus the heart-healthy benefits of ingredients common to the region (think lean protein, olive oil and lots of veggies!). Serve with a side of cooked orzo to round out the meal.

Cookie Dagger

Cookie Dagger

Jul 14, 2005

This recipe makes enough for one dagger for the Dagger Through the Heart Cake, plus twenty-four 2-1/2 inch (6 cm) Halloween cookie cutouts. There's plenty of icing for all the cookies. Put them in loot bags for guests to take home.

Panna Cotta with Raspberry Compote

Panna Cotta with Raspberry Compote

Feb 8, 2023

With Valentine’s Day just around the corner, a home-cooked meal from the heart can be extremely special. Why not finish it off with a beautiful and romantic dessert? Served in elegant champagne glasses, this is sure to sweep your date off their feet.

Roasted Vegetable Strudel

Roasted Vegetable Strudel

Apr 8, 2013

Flaky phyllo pastry is the perfect envelope to contain these tender roasted vegetables. Feel free to change up the vegetables – red peppers, artichoke hearts and asparagus are other delicious options. To turn this veggie main into a side dish or appetizer, cut it into 12 portions.

Spaghetti With Amatriciana Sauce

Spaghetti With Amatriciana Sauce

May 6, 2013

Named for the Italian region of Amatrice, where it originates, this simple sauce is at the heart of classic Italian cooking – a few ingredients and delicious results. The recipe calls for guanciale, a salt-cured bacon made from pig's jowl or cheek. Pancetta or, in a pinch, regular bacon can be used instead.

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