Green Salad With Mushrooms & Pears
Sep 20, 2022
This is a rich, tasty dish that we usually serve with creamy mashed potatoes and a green vegetable. It can also be used as a delicious pot-pie filling.
Make this colorful salad of summer vegetables to accompany any barbecued fish or meat. Prepare it an hour or two before serving to let the flavors mellow.
Dried mushrooms develop rich, earthy flavours in the slow cooker. Dried chanterelles are light coloured and have a lovely taste, but feel free to substitute other dried mushrooms.
This company casserole is delicious with rice or noodles.
Pureeing this ultrasimple small-batch soup gives it a smooth texture, so there's no need for cream. Shred the remaining celery root and add it to salads.
This colourful vinaigrette is also great on any other tender-crisp vegetable, such as green beans or broccoli.
Dried mushrooms develop rich, earthy flavours in the slow cooker. Dried chanterelles are light coloured and have a lovely taste, but feel free to substitute other dried mushrooms.
No one would know how easy it is to make this elegant dinner using just seven ingredients.
