Baking & Desserts
5 delicious Mother's Day desserts
Photography by Jeff Coulson
Baking & Desserts
5 delicious Mother's Day desserts
Making something special for Mother's Day? Try one of our favourite spring desserts!
1. Chocolate Espresso Tart
Photography by Ryan Brook
Six ingredients are all you need to whip up this fancy (and super-easy!) Chocolate Espresso Tart. With its rectangular shape, it's a beautiful dessert to bring to the table come dessert time.
Get the recipe for our Chocolate Espresso Tart here.
2. Lightened-Up Lemon Drop Cheesecake
This velvety smooth and tangy cheesecake is so delicious that it's hard to believe there is anything light about it. Reduced-fat cottage cheese, light cream cheese and Greek yogurt team up to rival the original full-fat version without giving up any flavour or texture. Omit the candied lemon zest for an even lighter version of classic New York cheesecake.
Get the recipe for our Lightened-Up Lemon Drop Cheesecake here.
3. Honey Rhubarb Cobbler
Photograahy by Joe Kim
A real crowd-pleaser, this Honey Rhubarb Cobbler is best served with a scoop of vanilla ice cream for an extra-special touch. If you can't find fresh rhubarb, you can substitute for the same amount of the frozen variety.
Get the recipe for our Honey Rhubarb Cobbler here.
4. Chocolate & Sour Cream Bundt Cake
Photography by Maya Visnyei
A slightly warm cake will absorb the luxurious chocolate glaze, so ensure that it has cooled completely before glazing.
Get the recipe for our Chocolate & Sour Cream Bundt Cake here.
5. Layered Strawberry Rhubarb Trifle
Photography by Jeff Coulson
With layers of sweet orange and vanilla bean custard and tart rhubarb, this spring trifle is both flavourful and stunning. Top with a few pretty edible flowers just before serving.
Get the recipe for our Layered Strawberry Rhubarb Trifle here.
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