Mini Jam Cheesecakes
Perfect for a holiday dessert tray, these diminutive delectables offer all the pleasure of rich, decadent cheesecake in three small mouthfuls.
Perfect for a holiday dessert tray, these diminutive delectables offer all the pleasure of rich, decadent cheesecake in three small mouthfuls.
Perfect with a cup of tea, these thin, crisp cookies pack a hit of cinnamon.
These muffins are big on flavour and sure to entice even those who have no trouble with gluten. Play around with the fruit: Try dried blueberries, strawberries, raspberries or chopped apricots. People with gluten sensitivity or celiac disease should not buy dried fruit or nuts from bulk bins, since the products may be cross-contaminated with gluten-containing ingredients from another bin. (People often use the same scoop in different bins.) It is best to buy sealed containers.
Festive little yule logs are irresistibly dense and chewy thanks to the toffee bits that melt into the dough. Since the cookies are conspicuously covered in icing sugar and cinnamon, no one will be able to sneak one without leaving evidence!
Similar to French shortbread cookies called sabl?s, these treats have a slightly sandy texture and rich flavour. They may crumble a bit when sliced – just pinch the bits together.
This airy, chocolaty mousse makes a stunning dessert that's easily customizable to the size of your dinner party. To serve a crowd, we've piped the mousse into Asian soup spoons for an elegant one-bite dessert.
A cute, sparkly maple leaf garnish, and a simple mug of white hot chocolate becomes the perfect patriotic beverage. This recipe doubles easily, so it's perfect for a crowd–just be careful not to overfill your blender.
Familiar eggnog flavours of nutmeg, cinnamon and rum make these Christmas ornament cookies taste and look festive.
Elevate your shortbread game by piping the dough into S-shapes and Os. These melt-in-your-mouth Danish cookies are about to become a holiday staple (in case they aren’t already).