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2222 recipes for "cheese"
2222 recipes
Scalloped Potatoes

Scalloped Potatoes

Apr 16, 2010

My mother used to make this when I was a young girl. In those days she had access to fresh farm cream and this dish was a very special treat as well as easy to make. It is even better reheated as a midnight snack.

Oka and Roasted Cauliflower Soup

Oka and Roasted Cauliflower Soup

Apr 16, 2010

I love making soups. I especially enjoy creating soups that become a whole meal. Nothing is more comforting during the cooler months as the aroma of a soup bubbling away on the stove.

Heavenly Cheese Mold

Heavenly Cheese Mold

Apr 16, 2010

This creamy, lemony, cheese-and-pineapple jellied salad has been on buffet tables for family get-togethers for as long as I can remember. No one will guess that it has only 5 ingredients, takes little active time to prepare, and can be made up to a day or two in advance!

Croque Monsieur a la Boeuf

Croque Monsieur a la Boeuf

Apr 16, 2010

I love playing around with grilled meat-and-cheese sandwiches. This version of the well-known Croque Monsieur (or Monte Cristo) sandwich replaces some of the ham with beef. Use a good-quality, thick-sliced bread if you can. Try it with any of your favourite two meats and cheeses!

Stuffed Mushrooms

Stuffed Mushrooms

Apr 16, 2010

Serve on flat dish with parsly sprinkled in between mushroom. This dish is very fast, and has been very successful.

White Chicken Chili

White Chicken Chili

Apr 16, 2010

I like to prepare this in my crockpot and take it to my daughters home for a week night dinner. They get to come home to a home cook meal and I get to sit down and enjoy it with them. I serve it in big bowls and have hot crispy rolls to eat with it. It's a perfect dish for the winter months, a great comfort food.

Vegetarian Lasagna

Vegetarian Lasagna

Apr 16, 2010

This is a great dish to serve at a party, even non-vegetarians will love it!

Cod au Gratin Appetizers

Cod au Gratin Appetizers

Apr 16, 2010

This dish is a classic Newfoundland dish but I have adapted it to make it lower in calories and fat by using 1% milk and low fat cheese as well as whole wheat bread crumbs. This dish can be served as an appetizer or as a main dish. Serve appetizers in individual ramekins.

Tuna Melts

Tuna Melts

Apr 16, 2010

Tuna Melts are a quick and easy staple in our household!

Pork Tenderloin and Blue Cheese

Pork Tenderloin and Blue Cheese

Apr 16, 2010

I am a diabetic and needed a good recipe that was low carb. This is a recipe that I created that was delicious, low carb and easy. Everyone in our family loves it - and it is easy to modify for those who don't like blue cheese (though why they would not, I can't imagine!)

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