Make it vegetarian by swapping one to two teaspoons of miso paste for the anchovy fillets.
These sandwiched cake cookies actually have nothing to do with pie. In fact, they seem more closely related to cupcakes, and their frosting-like filling makes them simple and easy to eat!
Kids need fibre, too. Rule of thumb: their daily fibre intake should equal their age plus five. For a simple way to boost fibre in a treat, opt for this whole wheat version of their favourite cookie.
Ground almonds give these cupcakes a rich flavour and a nice moist crumb.
Scallops are a great alternative to chicken on a busy weeknight. Cooked to perfection in just 5-6 minutes, you'll spend more time boiling the linguine!
The use of croissants instead of regular dried bread enhances the light and buttery richness of this dessert. A special treat would be to serve it warm with a scoop of cold vanilla ice cream.
