This stuffing is gluten- and dairy-free. If you use vegetable stock and heat it in a casserole dish, the stuffing is also vegetarian.
This innovative, cool salad partners deliciously with any main dish.
A bright, citrusy sauce and tender veggies make this salmon and noodle salad a fresh-tasting dinner option. Marmalade or jam with minimal added sugar works best for this dish, so look for a spread sweetened with fruit juice only.?
Give chicken breasts a lively taste with soy sauce, rice vinegar and peanuts. Then pair them with rice or rice noodles and a vegetable, such as bok choy or broccoli.
For crispier chicken skins, place the roasted legs on a single baking sheet and broil for a couple of minutes.