Puffed wheat cereal makes a lightweight, nutritious square perfect for breakfast or for refuelling before the next portage.
Combining cereal and snacks makes for a satisfying bite – even for adults.
Sprinkled with Christmas candy cheer, these haystack cookies come together in a cinch. If you're not a fan of white chocolate, try our Chocolate Haystacks.
Look for mangoes that just yield to the pressure of fingers, which means they are ripe but not overripe. Slice the stem end off to create a flat surface, so the mango doesn't slip when peeling.
Lemongrass paste adds flavour without any hard bits. It is available in the produce section of most grocery stores.
Savour one of the most tantalizing flavours of Asian cuisine with recipes from "The Soy of Cooking" feature in the September issue of Canadian Living magazine.
Make our signature Singapore Noodles recipe vegetarian friendly with a simple switcheroo! Forget the shrimp, add tofu and continue with the recipe as directed.
