Smoked Salmon Pizza With Baby Kale Salad

Lox and cream cheese get a tasty makeover in the form of a pizza that uses convenient store-bought dough. Most pizza package directions mention that the dough should stand at room temperature for 30 minutes before rolling out – this helps prevent it from puffing up in the oven. Baby kale is sweeter and more tender than its mature counterpart and makes a fresh finishing touch.

Herbed Salmon With Kale and Fennel Salad

This speedy yet elegant meal will impress even the most discerning dinner guest. If you can't find baby kale, you can easily substitute baby spinach.

Warm Grilled Salmon, Mushroom and Leek Salad

Avocado Toast With Smoked Salmon & Pickled Radish

These avocado-topped open-faced sandwiches make a perfect quick dinner for busy weeknights. For the best flavour and texture, use ripe avocados that yield when gently pressed.

Grilled Salmon and Couscous Pouches

This all-in-one grilled meal has every component in a single pouch, so cleanup is minimal. Our trick to finishing the couscous, veggies and fish at the same time is to partially cook the couscous before steaming it in the pouch. Serve with lemon wedges.
 

Everything Bagels with Smoked Salmon & Herb Spread

Lemon Roasted Salmon with Creamy Dill Wine Sauce

Grilled Salmon & Quinoa Bowl With Coconut Milk Dressing

Poached Salmon and Dill Sauce with Vegetable Medley

Soy-Maple Glazed Salmon and Swiss Chard