This cross between chocolate cake and a brownie is light textured, unlike the usual dense, fudgy variety. Finish with either Coconut Pecan Icing or Chocolate Icing.
You only need a small slice of this incredibly rich tart to gratify even the most intense chocolate craving. For the perfect crust, buy preground chocolate wafers, which are fine and evenly sized.
There are rum ball recipes galore, but none better than this one.
Vietnamese coffee, a luscious blend of rich, intense espresso and sweet, creamy condensed milk, inspired this fudge.
Yes, these really are the best brownies ever! For a fancy plated dessert, cut cooled brownies with a round cutter, dust with icing sugar or cocoa powder, and serve with a dollop of whipped cream.
Give your favourite java head a double shot of espresso: a brownie made with espresso and topped with a chocolate-covered espresso bean.
