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201 recipes for "salsa"
201 recipes
Sablefish with Almond Olive Salsa

Sablefish with Almond Olive Salsa

Jan 2, 2008

Sablefish, also known as black cod, is a delicate fish that tastes best when cooked simply, such as poaching or broiling. The crunchy texture of this unique salsa (made with pantry ingredients) contrasts deliciously with the soft texture of the fish.

Oregano Chicken with Tomato Salsa

Oregano Chicken with Tomato Salsa

Jul 14, 2005

A juicy tomato salsa accented with mint dresses up chicken in a flavourful fashion. Smashing garlic with the side of a knife instead of mincing it allows it to flavour the marinade without the little bits burning on the grill.

Honey-Baked Brie With Strawberry Salsa

Honey-Baked Brie With Strawberry Salsa

The combo of warm, rich Brie and mildly tangy fresh strawberry salsa is a marriage made in heaven. For the most flavourful cheese, remove the top rind so that the sweet honey can permeate the creamy interior.

Shredded Pork Tacos with Avocado Corn Salsa

Shredded Pork Tacos with Avocado Corn Salsa

Oct 1, 2013

Crisp radishes and a sweet corn salsa give this pork taco a fresh note. Frozen corn needs to be cooked (not just thawed) to kill any harmful bacteria; just follow our handy blanching tip to prep it.

Fish Tacos With Mango-Avocado Salsa

Fish Tacos With Mango-Avocado Salsa

Panko bread crumbs (which are coarser than regular bread crumbs) give this fish an extra-crunchy crust. Allspice lends the tacos a decidedly Caribbean flavour. For an authentic kick to the salsa, add a dash or two of hot pepper sauce made from Scotch bonnet peppers. Serve with lime wedges.

Salsa Meat Loaf

Salsa Meat Loaf

Jun 19, 2006

Nothing says comfort food more than a piping hot slice of meat loaf served with mashed potatoes and gravy. Of course, the fat in a slice of meat loaf alone amounts to about 17 grams, even when you use lean ground beef. To lighten it, this uses extra-lean ground beef, rolled oats and vegetables for increased fibre plus a salsa topping instead of the usual high-sugar ketchup or chili sauce. Cooking the loaf free form on a baking sheet drains away the fat, which results in only 206 calories and 7 grams of fat per serving.

Moroccan-Style Lamb Chops with Tomato Olive Salsa

Moroccan-Style Lamb Chops with Tomato Olive Salsa

Nov 23, 2007

Canadian lamb is in season! Make the most of local chops with this cinnamon-infused marinade cooked on the grill. Don't skimp on the salsa - it's a 3-minute recipe that will bring out the most in your meat.

Steak Tacos with Feta Cheese and Avocado Salsa

Steak Tacos with Feta Cheese and Avocado Salsa

May 16, 2011

In Mexico, a favourite taco is bistek, or steak, made with fried steak and toppings that usually include fresh cheese. Canadian cow's milk feta is quite similar to some of the fresh cheeses from Mexico and makes a delicious part of this salsa.

Mango White Fish with Mango Salsa

Mango White Fish with Mango Salsa

May 13, 2009

I really like fish of any kind. Since white fish is plentiful in Alberta, I decided to dress it up using colorful ingredients. Our farmer markets in Edmonton give us fresh supplies of vegetables at this time of the year. Spring is here and color is happening, therefore, I thought that a salsa of different peppers would be ideal at this time of the year.

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