Canadian Cheese and Black-Eyed Pea Supper Wraps

Every week I make this dish. My family loves it. You can use any vegetables you have in the fridge but I have included specific ones here. The best way to serve this meal is to get every person in the family to help themselves. I line up every recipe item in individual bowls and invite everyone to make their own wrap. It's more fun! It's also a great way to use up leftovers. This tasty recipe is a favorite among the Erlics. My son's girlfriend loves this dish too! She is always over when I make it.

Barbecued Chicken & Veggies

Poached Apples in Cider & Ginger

Spiced Carrot & Flax Muffins

Chicken Waldorf Wedge Salad

A grand take on two classics: the wedge and Waldorf salads. We've added peach for sweetness and used a round of lettuce for an easy presentation.

Carrot, Red Lentil & Lemon Soup

Winter Greens Salad

Get your dose of winter greens this season by making this wonderful salad topped with toasted walnuts and apple, tossed in a flavourful horseradish dressing.

Carrot & Zucchini Noodles with Beef

Curried Mushroom Barley Lentil Soup

You can make this robust soup as spicy as you like depending on the kind of curry paste you use -- mild, medium or hot.

Baked Chicken Drumsticks (Kabob)

This simple chicken dish bakes up moist and juicy. The women recommend using pasta sauce because it contains herbs and spices, but puréed tomatoes work just as well. It's also delicious with other chicken parts.