White Fish Cakes With Lemon-Chili Mayo

Using a food processor ensures that these cakes come together in minutes – perfect for even your busiest weeknight. If you bake some crisp oven fries as a side dish, you may want to double the dip.

Pan-Fried Fish & Avocado Tostadas

Tostada shells are fried tortillas made from either corn or wheat flour. Found in the international or snack aisle of most grocery stores, they make an ideal base for any number of Mexican toppings.

Cheddar and Leek Spoonbread

Spoonbread is a soft, spoonable version of cornbread. It's easy to make and is a delicious alternative to stuffing. If you have a large crowd to feed, you might want to make both.

30-Minute Turkey Chili

Pull this mildly seasoned, comforting chili together in minutes. It's loaded with veggies and lean protein—perfect for growing minds and bodies.

Turkey Pot Pie With Cheese-Cornbread Topping

Leftovers from a turkey dinner are inevitable, and pot pie is a delicious way to serve them. Apples add sweetness to this not-so-traditional version and complement the easy topping.

English Muffins

The key to making great English muffins is a very moist dough that nearly resembles batter. Pry the muffins apart with a fork to yield a craggy interior ideal for slathering with butter and jam.

Crispy Tilapia with Lemon-Herb Mayo and Oven Fries

Tilapia has a mild, subtle flavour with wide appeal. For the most sustainable choice, opt for tilapia that's farmed from North America, Ecuador or Indonesia. Sprinkle the crispy fillets with chopped fresh parsley just before serving, if desired. Cost: $3.10 per serving

Beefy Corn Tomato Casserole

The tomato paste used in this recipe is a concentrated source of lycopene, with 28 mg per 1/4 cup (50 mL) compared with 3 mg in 1 raw tomato. It is also noteworthy that research indicates lycopene from cooked or processed tomatoes is more readily absorbed by the body, especially if cooked with olive oil.

Corn Bacon Quiche

Smoked Trout and Shallot Quiche

Mild and rich smoked trout is special enough for a festive brunch tart.