These highly addictive southern Italian crispy bread rings are boiled then baked.
This dip has a mild creaminess that kids love. Best of all, it stays smooth and won't curdle when heated. Serve with Crispy Tortilla Chips.
Patties — spicy hand-held Jamaican meat pies — are street food at its best.
Serve with: Whole wheat baguette. Not only is this a great way to use up leftovers but it is also packed with healthful vegetables, such as cabbage and carrots. For variety, try it with pork or chicken.
Toss this lemony salad with croutons, cucumbers or shaved fennel – or whatever crunchy additions you like.
Chai-infused simple syrup sweetens mango nectar and lemon juice for a tart and refreshing summer drink. For an adult version, add a splash of white rum or vodka to your glass and garnish with lemon peel.
This recipe combines family-favourite ingredients chicken and cheese, taking the guesswork out of planning weeknight dinner.
Serve with: Parboiled Rice, Broccoli
