A favourite childhood flavour in a smooth, dense, creamy treat makes this a gift that's guaranteed to please any age.
A Saturday baking day staple, these cookies were a favourite of Janice's dad.
Spread this delicious icing over our Ultimate Special Champagne Layer Cake.
Making chocolate-covered buttery toffee at home is easier than you think! If you're new to candy-making, be sure to use an accurate candy thermometer (digital is best) to help you determine when the toffee is ready.
This is perfect for decorating any kind of cake because it tints well and spreads and pipes smoothly. You can vary the flavour with almond, maple, rum, coconut or peppermint extract.
Store any leftovers of this silky caramel sauce in an airtight container in the fridge. Reheat gently, stirring often, over low heat.
