The time put into these cookies is well worth it. Use coarse sugar, white dragées or sugar glitter to make the snowy base in the globes. You can pipe any decoration you like within the globe. These cookies are large enough to share with a friend.
Traditionally a salted pig's tail and ham skin are added for extra flavour. For their festive gathering, Denise Jeffers leaves them out since some of her guests don't eat pork.
The atmosphere at The Economy Shoe Shop on Argyle Street in Halifax is über-fun and laid-back. They serve these home-style cakes as an appetizer, but they're substantial enough for a main course, especially when accompanied by a green salad and a fantastic local beer such as Propeller Bitter Ale.
Rice cereal gives the classic combo of chocolate and peanut butter a satisfying crunch. The trick to making these easy squares is working quickly—otherwise, the sugar may harden before you press the mixture into the pan.
Ripe late-summer tomatoes become vessels for this hearty and fresh bulgur-herb mixture. Be sure to select unprocessed smoked Gouda to ensure the cheese melts properly and browns on top. Serve on lightly dressed salad greens. ?
When I entertain I like to be well prepared before the guests arrive. This recipe is great for a dinner party because most of it can be prepared in advance. This recipe can be easily doubled or tripled and is very versatile. The wine gives it a 'chef' prepared flavor!!
