Lentil Salad
Jul 14, 2005
The best part about this comforting side: It's dead simple to make. It's delicious with chicken or fish.
Packed with hearty lentils, these tasty tacos are super satisfying. We've used dried green lentils rather than canned because they contain far less sodium and have a better texture.
Here's a vegan alternative for the vegetarians at the party. For a nonvegan option, sprinkle with shredded Cheddar cheese for the last couple of minutes on the grill.
Omit the yogurt for a vegan soup - a stellar warm-up on a chilly day.
