Fresh Tomato Salsa
Bursting with freshness and vibrant flavour, this salsa adds moisture to Grilled Chicken Fajitas or can be enjoyed with fish, burgers or pork chops.
Bursting with freshness and vibrant flavour, this salsa adds moisture to Grilled Chicken Fajitas or can be enjoyed with fish, burgers or pork chops.
The rich, smoky taste of chipotle peppers joins the fresh lively taste of salsa. The salsa's tomatillos, sometimes called Spanish or Mexican green tomatoes, have a delicate, lightly acidic flavour. Canned ones are available in most supermarkets. This salsa is also good with tortilla chips.
Mild version: Reduce chipotle peppers to 1. Reduce adobo sauce to 1 tbsp (15 mL). Add 2 tbsp (25 mL) ketchup. Replace jalapeño pepper in Green Salsa with dash of green or other mild hot pepper sauce.
With a lovely mushroom flavour, this rich and flavourful salsa is so hearty that it's almost a salad. Serve with grilled steak or pork chops.
As well as enjoying it with grilled meats, this chunky salsa is great as a side salad or with tortilla chips.
This colourful salsa is the perfect appetizer to serve with corn chips, or as a garnish for grilled fish or chicken.
When there are lots of green tomatoes available, make this unique and tangy salsa – a natural partner to nachos and grilled chicken or shrimp.
Serve with: Baked potatoes and roasted beets. Turkey and salsa elevate everyday meat loaf to tender, juicy fare with up-to-date Mexican flair.
You can serve this salsa with burgers or grilled cheese sandwiches, or mixed with cream cheese as a dip. Spoon it over popular Tex-Mex dishes such as burritos.
We're soaking up every last second of barbecue season with this sweet and mildly spicy dish. It's prepped and grilled in less than 30 minutes, making it great for busy weeknights and easy for impromptu entertaining. A sweet summer corn salsa is the perfect pairing for mouth-tingling Cajun chicken.
