Delicious Potato Recipes For All Types Of Spud Lovers

Mini Hasselback Potatoes

You can't go wrong with a classic roasted potato side dish, especially when it comes to the hasselback spud. These mini versions are just as delicious.

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Spiced Roasted Potato Skins

Potato skins -- which just happen to be loaded with fibre and nutrients -- make addictively crispy finger food. Add the leftover potato flesh to pot pies, mashed potatoes or crab cakes. Serve the skins with salsa on the side.

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Creamiest Champ Mashed Potatoes

Creamy mashed potatoes are a must for any Thanksgiving feast, and these spuds may just be the mashed potatoes of our dreams. 

Creamy Potato Casserole

This is a traditional Swedish Christmas take on scalloped potatoes, also known as Jannson's Temptation. The anchovies may seem unusual, but they add lots of flavour without being the slightest bit fishy.

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Baked Potato Skins

Russets are fabulous baking potatoes. Cooked potato flesh can be used as a base for hash browns the next morning or puréed into soups. Serve with sour cream for dipping.

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Bacony Potatoes

This take on hot German potato salad is sure to be a hit with potato lovers of all ages. 

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Herbed Mini Potato Skewers

Surprise guests with this super-easy bite-size side dish. Cut leftover potatoes in half and add them to your favourite frittata. Or, for easy home fries, reheat them in a lightly oiled skillet over medium heat until hot and golden.

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Roasted Smashed Potatoes

Everyone loves a good roasted potato, and this recipe does not disappoint. Boiling them ahead saves time the next day. 

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Herbed Egg & Potato Salad

Forgo mayo with this lightened-up potato salad. Boiling the potatoes whole and cutting them after cooking allows them to better hold their shape.

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Curried Potato Salad

Cooking whole, unpeeled potatoes takes a bit longer, but it's the secret to getting the perfect potato salad texture.

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Spiced Chickpea & Pickled Onion Sweet Potatoes

Crispy, seasoned chickpeas, tangy pickled onions and the humble sweet potato come together to make a genius version of a loaded potato. 

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Potato Salmon Cakes

A few fresh ingredients and a bit of flaky salmon give leftover mashed potatoes a tasty new lease on life. 

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Classic Scalloped Potatoes Recipe

With a nice hint of garlic, these potatoes are a delicious addition to any meal and are much lighter than those with a cream-laden gratin. 

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Roasted Sweet Potato Wedges With Warm Feta Sauce

A drizzling of salty feta, tangy Greek yogurt and bright citrus gives loads of flavour to these sweet potato wedges. The almonds lend a satisfying crunch to the tender potatoes and creamy sauce, but feel free to omit them, if you prefer.

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Pan-Roasted Potatoes

If you can't find small baking potatoes, look for Yukon Gold potatoes. Cooking them in the lower third of the oven makes them truly crispy. If using a convection oven, reduce the time by 12 minutes.

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Crispy Roasted Fingerling Potatoes

Fingerlings are knobbly little potatoes with personality. 

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Spicy Sweet Potato Nachos

We promise you won't miss the tortilla chip in this vegetarian take on the classic Mexican dish.

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Huevos Rancheros Sweet Potatoes

We've taken the loaded potato to a whole new level with this take on a classic Mexican favourite.

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Herbed Salmon And Potato Frittata

This frittata is the perfect main event for brunches, and it's great for using up leftover potatoes. 

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Classic Potato Latkes

Crispy, lacy potato latkes are a staple at many holiday tables. Depending on your tradition, use matzo meal or all-purpose flour, and kosher salt or table salt.

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Fontina And Caramelized Onion Scalloped Potatoes

These layers of tender potatoes, creamy béchamel and buttery onions will steal the show at any dinner party. You can peel the potatoes in advance; just submerge them in cold water to keep them from browning.

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Hasselback Potato & Cheese Casserole

Hasselback potatoes are a Swedish creation that hail from the Stockholm restaurant Hasselbacken. Make sure this irresistible Scandi side dish is on your holiday dinner menu this year. 

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Oven-Roasted Potato Wedges

Crispy roasted potatoes are the ideal side to serve alongside perfectly cooked steak. Dried rosemary is more potent than fresh, so if you'd like to substitute, use half a teaspoon.

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The Ultimate Potato Gratin

Creamy and comforting? Check. Rich and delicious? Check. This simple, classic side has everything you could ever ask for in a potato gratin. We guarantee you'll make it again and again – and again!

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Boxty Potato Cakes

Also known as boxty pancakes, this is one of Ireland's best-known potato dishes. 

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Grilled Potatoes

Have the potatoes boiled, skewered and ready to grill while the steak rests.

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Warm Swiss Chard And Kielbasa Potato Salad

Kielbasa, a Polish sausage that is sold already cooked, transforms this potato salad into a satisfying meal.

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Sweet Potato & Lentil Shepherd’s Pie

Comfort food at its best, this vegetarian take on classic shepherd's pie has a sweet potato topping and flavourful lentil filling that is sure to satisfy even the most devout meat eater.

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