Horseradish Burgers
Seafood sauce and horseradish add lots of flavor to these burgers. Top with grilled onions and extra seafood or chili sauce.
Seafood sauce and horseradish add lots of flavor to these burgers. Top with grilled onions and extra seafood or chili sauce.
Lean ground pork sizzles on the grill with popular Oriental flavours — ginger and teriyaki — and with the crunch of water chestnuts.
Made with on-hand ingredients, tuna burgers are a quick remedy to the supper dilemma.
Yogurt, fresh herbs and a little lemon make these no-cook lobster rolls super creamy and flavourful. Serve with coleslaw and a fresh summer salad.
Goldie Mercer submitted her fine burger recipe to the Kid Approved Cookbook. Serve with carrot sticks and corn on the cob when in season, or kernels when not.
This specialty of New Orleans features olive salad, sliced tomato and cold cuts.