Dark Chocolate Marshmallow Bars

These mile-high bars pack the tastes of your favourite fireside treat into a decadent layered holiday dessert. Homemade marshmallow may sound difficult, but it is surprisingly easy to make and well worth the effort.

Red Velvet Lovebird Blondies

These whimsical Valentine's Day blondies are a luscious way to say, 'I love you' We made our lovebirds with red, yellow and green fruit leather, but feel free to use any combination of colours you like.

Vintage Gingerbread Truck and Trees

The holiday season is full of traditions, and getting the family together to make an annual gingerbread project is one of the most enjoyable. This vintage truck at the Christmas tree lot will appeal to both young and old, plus it’s easy for little hands to decorate. You can bake and cut out the pieces ahead of time, then put them all together in an afternoon of fun.

Mini Pains Au Chocolat

These simple chocolate pastries are available in cafés and bakeries worldwide. Their classic French roots showcase buttery pastry and rich dark chocolate— two of our favourite things!

Fantan Dinner Rolls

As these rolls bake, they fan out into buttery layers to pull apart when eating.

Quick Focaccia Bread

Oven-fresh bread is good enough on its own, but when it's laced with olives and topped with crispy onions, it's fabulous.

Gluten-Free Super Fudgy Chocolate Brownies

Sure to please chocoholics, these brownies are so rich and chocolaty that there's no need for icing. White rice flour (such as Bob's Red Mill) is available in Asian stores, some supermarkets and health-food stores. 

Salmon and Couscous in Parchment

Rich Fudgy Brownies

These brownies are best made a day ahead because they become even more fudgy with the wait. Courtney can serve them on their own or turn them into a brownie sundae by adding vanilla ice cream, a drizzle of chocolate sauce and either nuts or fruit.

Super Chocolate Chunk Fudge Brownies

Sure to please every chocoholic, these brownies are so chocolaty that there is no need for icing.