Pork Gyoza Burgers

Japanese pork-and-cabbage dumplings, called gyoza, inspired these yummy burgers. The subtle sweetness of brioche or pain au lait buns makes for a perfect pairing, but if you can't find them, substitute with your favourite soft hamburger buns.
 

Watermelon and Cantaloupe Layered Ice Pops

Mint and frozen fruit purée deliver a double dose of refreshing flavour in this cool treat. The best part? With only 45 calories per serving, these refreshing ice pops are a lighter alternative to gelato or ice cream.

Thyme Vinaigrette

Yakisoba-Style Dressing

Mango Tango Salsa

Mango Tango Salsa is divine with seared fillet of salmon.

Garlic & Ginger Dressing

Parsley & Tahini Dip

Lebkuchen Cutout Cookies

These invitingly spicy glazed German cookies, which can be baked ahead, are what many holiday cooks like best. Roll and cut out rectangles, fun gingerbread folk, trees, stars, or — in the northern European holiday tradition — hearts.

Gluten-Free, Dairy-Free Banana Pancakes

These flourless pancakes taste a bit like the centre of a piece of French toast. Fry up a batch (or two!) on the weekend and keep the wrapped pancakes in your fridge or freezer for an easy microwaveable breakfast you'll actually want to eat.

Blueberry Watermelon and Walnut Salad

This salad is by far the most refreshing salad on hot days. Not to mention, it bursts with the flavors of summer!