Serve these hearty ribs with mashed potatoes or rice to soak up the delicious juices.
Beer takes on a new role in this sweet sauce served over rich ice cream. Choose brightly coloured, shiny cherries and consider investing in a cherry pitter: It makes for less mess and half the work. This sauce calls for kriek (a Dutch word for cherries) lambic beer.
Cheese toasts are a perennial favourite on an hors d'oeuvre tray and make a wonderful snack with beer.
Prunes flavour this rich sweet-and-sour beef stew. If using beef stock instead of beer, reduce the salt by half.
The crispy crumbly texture and richness of Parmesan in these savoury biscotti make them ideal for nibbling while sipping beer.
These patties are made special with the addition of Stout beer, perfect for creating your own version of traditional pub fare!
Smoky chipotle pepper and sausages round out the brown ale in this spicy one-pot dish. Serve with the same beer that went into the meal.
