Need an edible spring craft? Have fun with the kids creating these luscious treats.
This recipe is similar to lasagna, but with egg noodles and it takes alot less time to prepare. A quick and easy meal everyone loves!
Serve with thick plain yogurt and grilled pitas for a delicious meal.
This kimchi is the most popular and widely consumed in Korean households and is synonymous with Korean cuisine.
Little hands become creative pizza makers with this easy grilled submarine sandwich.
Serve this creamy soup to enjoy before dinner in fun heatproof glasses with parfait spoons.
This classic dip is lightened up and given a modern twist with ricotta and Swiss cheeses and white kidney beans (also called cannellini). Serve with an array of vegetables.
Keeping budget-smart items, such as pasta, canned fish and frozen vegetables, on hand means a dinner is quick when nothing is planned ahead.
Steeping the orange peel in syrup gives a subtle flavour to the fruit salad. We chose the fruit for flavour and for its bright spring colours. Pair this salad with Vanilla Bean Amaretti for a lightened-up, dairy-free Passover Seder dessert.
These cookies are to die for!!! Cat-shaped cookie cutters are available at specialty kitchenware stores. The size of your cutter will determine the number of cookies this recipe makes. Preparation time: 30 minutes Cooking time: 15 minutes Makes: About 20-24 cookies
